Banana Bread

Question: What do you do when you have four bananas that look like that?
Answer: Make Banana Bread of course

If you look on the internet, in cookbooks, or magazines one finds that there are countless versions of banana bread recipes. However, I have one tried and true recipe that I always go to...my great grandma's version.

Banana Bread-makes 3 small loaves

Ingredients:
1/2 c. oil
1 c. sugar
2 eggs
2 c. sifted flour
1 tsp. baking soda
1/4 t. salt
1 tsp. vanilla
3 large ripe mashed bananas
1/2 c. black walnuts

Grease 3 small loaf pans
Cream oil and sugar, add eggs, and vanilla
Add flour, baking soda, and salt.
Fold in mashed bananas and black walnuts
Fill loaf pans a little over half full
Bake at 350 degrees until a toothpick comes out clean (about 45 minutes but this varies depending on your oven)




Nothing beats a warm slice from the oven.